Book Direct with the Owner at 3seeds in Canberra with Accommodation ACT for all your holiday and travel needs.
3seeds' purpose built Electrolux kitchen holds hands on cooking classes catering to a variety of abilities. Classes run from Tuesdays to Saturdays, run by chef of 34+ years, Andrew Haskins. With a history in fine dining and French cuisine, Andrew will remove the smoke and mirrors of a restaurant kitchen and teach you all the tips to creating fresh and innovative food.
Classes include Spanish, Thai, BBQ and more. They vary in length from two to three and a half hours. Classes include a meal at the end and complimentary wine. All you need to bring is an apron.
